LOW FAT Milk

INGREDIENTS:
Fresh Milk
ALLERGENS:
Cow’s Milk
STORAGE INSTRUCTIONS:
  • Refrigerate right below 5°c
  • This milk can be stored frozen
  • Use within 3 days of opening
TYPICAL NUTRITIONAL INSTRUCTIONS:
Per 100ml Per 250ml serving
Energy 197 kJ 493 kJ
Protein 3.3 g 8.3 g
Glycemic Carbohydrate of
which Total Sugar
4.7 g 11.8 g
4.7 g 11.8 g
Total Fat 1.5 g 3.8 g
of which Saturated Fat 1.2 g 3.0 g
of which Monounsaturated Fat 0.3 g 0.8 g
of which Polyunsaturated Fat 0.0 g 0.0 g
Cholesterol 6.0 mg 15.0 mg
Dietary Fibre 0.6 g 1.5 mg
Total Sodium 22 g 55 mg
Calcium 126 mg 315 mg